出口印尼咪咪虾条生产线发货
阅读次数：356 发布时间：2022/2/11 12:47:34
出口印尼咪咪虾条生产线发货
Export to Indonesia Mimi shrimp production line for delivery
产品简介
Export to Indonesia Mimi shrimp production line for delivery
产品简介
此条油炸面食膨化生产线适用于将面粉等原料通过压辊进行加工，采用特制机构分切成不同的形状，并经过油炸使其膨化。油炸后再进行调味与烘干，既制成美味可口的休闲食品。该生产线设备设计合理，操作简单。油炸面食设备挤压设备生产线,是用粉状谷物如面粉，淀粉，薯粉等作为基本原材料用螺杆挤压膨化机，经过挤压瞬时低度膨化并成型，生产出休闲小食品毛胚，经过高温油炸深度膨化后表面喷涂调味辅料增强口感，后进行包装的一整套全自动油炸面食设备。
This puffing production line is suitable for pressing flour ａnd other raw materials into different shapes with a special mechanism, ａnd then puffing them after frying. After frying, seasoning ａnd drying are carried out to make delicious leisure food. The equipment of the production line is reasonable in design ａnd simple in operation. The production line of extrusion equipment for fried pasta equipment is a complete set of automatic fried pasta equipment, which uses powdered grains such as flour, starch, potato powder as basic raw materials ａnd uses screw extruder to extrude ａnd shape small leisure food by instant ａnd low degree extrusion. After deep expansion in high temperature frying, the surface is sprayed with seasoning accessories to enhance the taste ａnd final packaging.
安装步骤与维护
面食机工艺上，该面食机生产线以面粉，淀粉，薯粉等低膨化谷物作为基本原材料，经过挤压膨化熟化成型之后，适度膨化的颗粒毛胚形体规则美观。经过高温油炸的胚体瞬时膨化，淀粉组织结构排列次序被改变并短时间内重组，食品颗粒整体均化效果更佳，因此用该生产线加工出的膨化食品，较传统非膨化类休闲食品具有口感酥脆，口味多样，油而不腻的优势。膨化食品设备流程上，该油炸类食品挤压设备生产线无噪音、粉尘等严重污染。部分因油炸产生的有碍环境的轻度污染烟气都通过风机吸收排放的方式排到厂房之外。
In terms of pasta machine technology, the production line of the pasta machine takes flour, starch, potato flour ａnd other low expansion grains as the basic raw materials, ａnd after extrusion, expansion ａnd ripening, the moderately expanded grains have regular ａnd beautiful shape. After the instant expansion of high-temperature fried embryo, the arrangement order of starch tissue structure was broken ａnd reorganized in a short time, ａnd the overall homogenization effect of food particles was better. Therefore, the expanded food processed by this production line has the advantages of crisp taste, multiple tastes ａnd oil but not greasy compared with the traditional non expanded leisure food. In the equipment flow of expanded food, the production line of the fried food extrusion equipment has no serious pollution such as noise ａnd dust. Part of the light pollution smoke which is harmful to the environment caused by frying is discharged to the outside of the plant by the way of fan absorption ａnd emission to ensure the food quality ａnd safety.
产品优势
油炸面食膨化生产线是美腾机械适用于人们对休闲零食需要而研发的一条休闲小吃生产线。将面粉等原料通过多道压辊进行加工，切成不同的形状，并经过油炸设备，然后再进行调味，即制成咪咪虾条休闲食品。油炸面食生产线设计合理，操作简单。而且油炸面食生产设备以薯类淀粉，玉米淀粉，面粉为主要原料利用多次挤压成型工艺，生产市场流行的形状各异的二次膨化食品。该生产线设计合理，增加了原料的使用范围，降低了成本，改善了产品的品质，坯料经过油炸调味后组织细腻，口感酥脆。
Fried pasta puffing production line is a leisure snack production line developed by Meiteng machinery for people＇s needs for leisure snacks. Flour ａnd other raw materials are processed by multi-channel pressing rollers, cut into different shapes, fried by frying equipment, ａnd then seasoned to make Mimi shrimp snack food. The design of fried pasta production line is reasonable ａnd the operation is simple. Moreover, the fried pasta production equipment takes potato starch, corn starch ａnd flour as the main raw materials, ａnd uses multiple extrusion processes to produce secondary expanded foods with different shapes popular in the market. The design of the production line is reasonable, the use range of raw materials is increased, the cost is reduced, ａnd the product quality is improved. After frying ａnd seasoning, the blank has fine organization ａnd crisp taste.
